Gastronomy
(by a Wanna-Be Chef)

I love food and everything about it. I read cookbooks like most people read magazines. I rarely serve my family the same thing twice. Restaurants are my idea of a really good time. So, I'm going to start writing it down.

Saturday, October 30, 2010

**Product Review** Good Earth Dinner Kit

›
October marks a year since I learned about, figured out and wigged out over couponing.  Funny how that has become a verb.  And, I don'...
1 comment:

Coffee Season

›
I become a big coffee drinker when the weather cools off.  During our SC summers though, the mere thought of coffee makes me queasy, literal...
Thursday, October 28, 2010

How my Husband has Influenced the Columbia Restaurant Scene

›
Today's deal on Groupon is for Za's .  It's a half off certificate.  50% off anything gets my pulse rate up! Like trivia?  He...
Tuesday, October 26, 2010

It Ain't Pretty, but it's Homemade!

›
Believe it or not, I've never made a homemade apple pie.  I just didn't grow up with apple pie being a regular in my Mom's rep...
Sunday, October 24, 2010

Crockpot Chicken Marsala

›
I used to be afraid of crockpots.  I'm kind of weirded out about leaving any cooking device on when I'm not around.  I realize throu...
1 comment:
Friday, October 22, 2010

The Great Chick-fil-A Grand Opening

›
Many of you know that my husband works for Terracon Environmental .  When Chick-fil-A decided to build in Five Points, Terracon was calle...
1 comment:
‹
›
Home
View web version

About Me

My photo
Elizabeth
Food and wine enthusiast, novice GeoCacher, adventure seeker and aspiring Super-Mom from little ol' South Carolina
View my complete profile
Powered by Blogger.