For years, yes years, my husband and I have belly-ached about the lack of breakfast places in Columbia. And, even more so, the lack of GOOD breakfast places in Columbia. Some have come. And gone. Then there are the old standards. Don't get me wrong, there is certainly a time and place for a midnight run to the Waffle House. I have fond memories of Simple Simon's in Spartanburg after a long night of Wofford parties. But now that I am a "mature" adult (yes, I use that term very loosely) I want a sit-down-enjoy-your-coffee-and-an-interesting-menu kind of place.
Enter Eggs Up Grill. Yes, it's a chain, but it seems different. It seems to be owned/operated by real people who really subscribe to the philosophy expressed on the website:
Breakfast and lunch are what we do.
So, they opened last week. I made it over there one day for lunch with my mom and one of her friends. I was pretty hungry, so I didn't photograph anything. But I ordered the Tuscan BLT which was quite good. Nice grilled (non-grocery store) bread. It was NOT loaded with mayo, which is a good thing, in my book.
Today, I had the rare occasion to go out to breakfast with my husband. He was really excited about getting to try out the new breakfast place especially after I told him about all the corned beef hash dishes on the menu! So he ordered the corned beef hash benedict. It consists of corned beef hash atop English muffins, perfectly poached eggs and Hollandaise. I'm still adjusting myself to poached eggs and these were really just right. The Hollandaise was flavorful yet light. I'm ordering this next time we go.
I chose the "build your own" omelet: my design was spinach and Swiss. This may sound rather boring, but I have to tell you, it was just delicious. The cheese was real. Y'all know how I am about fake cheese. The spinach was fresh. This is huge. Spinach does not belong in a can and if you serve it to me watch your head because the dishes will fly! My omelet was perfectly cooked and came with grits, again very nicely seasoned and well cooked (no lumps at all) and wheat toast. I could only eat half of it, so Neil has a midnight snack waiting in the wings.
If you are like us and have been jonesin' for a good breakfast place, rejoice in the fact that we now have one. The interior doesn't look like a diner or a greasy spoon...it's an attractive restaurant. The servers are all friendly (like neighborhood friendly) and the food is fresh and well prepared. Totally kid friendly and with the large patio, you can meet up with a big ol' group of friends. Check out the menu because it's a good lunch spot as well. I hope Columbia will support Eggs Up and it will be our neighborhood breakfast go-to for many, many years.
P.S. My friend Stephanie is a super mom who is working here now. Works out well to be available when her 3 kids get out of school. (There are 2 Stephanies so ask for "Stephie".) I can also vouch for Liz & Jay as excellent servers, so you really can't go wrong in the service department with this place!
Enter Eggs Up Grill. Yes, it's a chain, but it seems different. It seems to be owned/operated by real people who really subscribe to the philosophy expressed on the website:
Breakfast and lunch are what we do.
family friendly is who we are.
So, they opened last week. I made it over there one day for lunch with my mom and one of her friends. I was pretty hungry, so I didn't photograph anything. But I ordered the Tuscan BLT which was quite good. Nice grilled (non-grocery store) bread. It was NOT loaded with mayo, which is a good thing, in my book.
Today, I had the rare occasion to go out to breakfast with my husband. He was really excited about getting to try out the new breakfast place especially after I told him about all the corned beef hash dishes on the menu! So he ordered the corned beef hash benedict. It consists of corned beef hash atop English muffins, perfectly poached eggs and Hollandaise. I'm still adjusting myself to poached eggs and these were really just right. The Hollandaise was flavorful yet light. I'm ordering this next time we go.
If you don't like corned beef hash, you just ain't right! |
I chose the "build your own" omelet: my design was spinach and Swiss. This may sound rather boring, but I have to tell you, it was just delicious. The cheese was real. Y'all know how I am about fake cheese. The spinach was fresh. This is huge. Spinach does not belong in a can and if you serve it to me watch your head because the dishes will fly! My omelet was perfectly cooked and came with grits, again very nicely seasoned and well cooked (no lumps at all) and wheat toast. I could only eat half of it, so Neil has a midnight snack waiting in the wings.
Fresh spinach & milky good Swiss |
If you are like us and have been jonesin' for a good breakfast place, rejoice in the fact that we now have one. The interior doesn't look like a diner or a greasy spoon...it's an attractive restaurant. The servers are all friendly (like neighborhood friendly) and the food is fresh and well prepared. Totally kid friendly and with the large patio, you can meet up with a big ol' group of friends. Check out the menu because it's a good lunch spot as well. I hope Columbia will support Eggs Up and it will be our neighborhood breakfast go-to for many, many years.
P.S. My friend Stephanie is a super mom who is working here now. Works out well to be available when her 3 kids get out of school. (There are 2 Stephanies so ask for "Stephie".) I can also vouch for Liz & Jay as excellent servers, so you really can't go wrong in the service department with this place!
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