The Mouths of Babes

I haven't made any major culinary strides this week. So, I find myself just thinking about where I want to go soon, what I want to cook soon, what are favorites that need to be made soon? So, I went to the expert-Vivian.

I asked her this morning what her favorites foods are. Here's her list:

steak

asparagus

shrimp

onions (cooked only)

vegetable soup

Interesting...I knew about the steak and shrimp, but the asparagus surprised me. Don't get me wrong, I'm delighted to hear her say that! Just surprised. Now, onions I questioned. I said "you don't like onions" to which she quickly retorted, "yes I do, if they're cooked, like in Grandma's vegetable soup." Ok, I can buy that.

Any ideas on how I can get her interested in sushi? I'd love to see those little hands using chop sticks!